Download Trader Vic's Pacific Island Cookbook, With Side Trips to Hong Kong, Southeast Asia, Mexico, and Texas, by Victor Jules Bergeron
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Trader Vic's Pacific Island Cookbook, With Side Trips to Hong Kong, Southeast Asia, Mexico, and Texas, by Victor Jules Bergeron
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Recipes and drinks from the Pacific Islands plus side trips to Hong Kong, Southeast Asia, Mexico And Texas. 300 Food and Drink Recipes from 18 different places.
- Sales Rank: #187914 in Books
- Published on: 1968-06
- Ingredients: Example Ingredients
- Original language: English
- Number of items: 1
- Binding: Hardcover
- 287 pages
Most helpful customer reviews
6 of 6 people found the following review helpful.
A Book Worth Fighting Over
By Christina Hamlett
Oh but this cookbook brings back fond memories! I bought a copy of it when I first moved away from home and was a struggling young actress with a lot of starving artist friends. Several nights a week following rehearsals, we'd return to my studio apartment (I was the only one in the cast who was neither married nor had roommates), and each of my fellow cast members was assigned to bring different ingredients. As we took turns cooking, one of us would sit on the kitchen counter and do a dramatic reading of the recipe for things like Beef Hot Pot, Sweet and Sour Shrimp, Pork Chow Mein and Curried Crab Legs Cantonese.
It wasn't just the recipes we read, however; Trader Vic had also made the smart decision to infuse the chapters with tips about travel and culture and history. Not only was yours truly the recipient of fab leftovers for the rest of the week but we were all getting useful lessons about the Pacific Islands, Hong Kong and Southeast Asia as well. (While the author included recipes for Mexico and Texas in this collection, none of us were ever entirely sure why.)
When I got married, my new husband liked the cookbook, too, so much so, in fact, that when we divorced, he counted my Trader Vic's cookbook as part of the 50/50 division of property and proceeded to steal it back from me...TWICE. On a recent trip to Santa Fe, I was regaling my hosts with this story and telling them what a great cookbook it had been. Whereupon my friend's husband slipped into their home office, went online, and came back out with a print-out of all the booksellers that had copies currently available for sale. How could I resist? Although the copy I purchased isn't in perfect condition, who's to say that the original one wouldn't be in worse shape if I had successfully wrangled it away from my ex 31 years ago?
Last but not least, perusing the recipes reminded me of many a vacation in Hawaii and, specifically, eating in Trader Vic's "treehouse" restaurant in Waikiki - the mouthwatering appetizers, the exotic entrees, and the colorful plastic Tiki glasses you got to keep as a souvenir for buying specialty drinks. Hmmm...come to think of it, I seem to recall the ex snagged those, too...
3 of 3 people found the following review helpful.
Just great authentic recipes for a Polynesian party with tradition
By Chef Patricia
Just great authentic recipes for a Polynesian party with tradition. Take the time to cook and prep ~ a party is a memory!
1 of 1 people found the following review helpful.
I'd need all the review readers on Amazon together....just to serve the punch!
By D. Hurst
I have been collecting old cookbooks lately and came across this on display at the Smithsonian. I got on my phone and ordered it then and there hoping to find something unique for summer entertaining. What a great buy! I have never, ever sat down and "read" a cookbook. I'll normally glance at the recipes and photos and put it on a shelf...This is a great read.
Vic sets up each recipe with a nice anecdote about his travels, the people he met and really sets the scene for the food he's mentioning. I read half the book in a couple of hours during commercials!
Some of the recipes and presentation may be a bit outdated but this is great for the collector and bon vivant. It just makes me wish I were an adult even more back in that time to fully appreciate this unique time.
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